HONG KONG When the 42-year-old Filipino woman opened the door of her tiny Hong Kong apartment three years ago, two lawyers stood outside with a man she had never seen before. They explained that he needed a place to hide, and they introduced him as Edward Snowden. Related News/Archive Hong Kong bookseller tells of his detention 3 Months Ago “The first time I see him, I don’t know who he is,” the woman, Vanessa Mae Bondalian Rodel, recalled in an interview. “I don’t have any idea.” Rodel is one of at least four residents of Hong Kong who took in Snowden, the former National Security Agency contractor, when he fled the United States in June 2013. Only now have they decided to speak about the experience, revealing a new chapter in the odyssey that riveted the world after Snowden disclosed that the NSA had been monitoring the calls, emails and web activity of millions of Americans and others. At the time, governments and news outlets were scrambling to find the source of the leaks, which were published in the Guardian and the Washington Post. In an interview recorded in a hotel room, Snowden identified himself and revealed that he was in Hong Kong. Then he went into hiding. About two weeks later he turned up in Moscow. It was never clear where Snowden was holed up during those critical days after leaving his room at the five-star Mira Hotel, when the United States was demanding his return. As it turns out, he was staying with Rodel and others like her men and women seeking political asylum in Hong Kong who live in cramped, substandard apartment blocks in some of the city’s poorest districts.
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We want to create a space for people to ask questions without feeling threatened or silly. So Project Feast started Migrating Meals . Its a series of dinners hosted by immigrant- and refugee-run restaurants, where tough topics are served alongside food that showcases our regions international diversity. Most Read Stories Unlimited Digital Access. $1 for 4 weeks. First on the docket is a conversation about food, identity and colonization, at Columbia Citys Safari Njema . I think there was a bit of shock value, says Project Feast Founder and Executive Director Veena Prasad, explaining why they chose the legacy of colonialism as their first topic. We need that in Seattle, to get us out of our freeze mode. The Seattle Freeze comes up a lot with Prasad and Payne, who joined me for a meal at Safari Njema to talk about the motivation behind the project. And the hope is that food will help thaw typical Pacific Northwestern reserve and encourage people to engage with sensitive subjects. So much of how people create their world views is around the table. Its that family foundation of eating together, says Payne. So were bringing it back to that space of learning and sharing and creating. http://www.buffalos-rufc.com/niceabigailmitchell/2016/09/08/a-background-on-critical-elements-in-career/On cue, our meal arrives, carried by Jane Kagira, who opened Safari Njema six years ago to highlight the food of her native city of Mombasa.
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